Unlike the rest of the cupcake shops I’ve tried this year, Polka Dot Bake Shop was one place I’ve been before. I first tried one of their mini-cupcakes at the 2012 Taste of Charlotte. After trying that mini red velvet cupcake, I went back for a second. Damn, they were good! When it came time for my birthday celebration, I chose Polka Dot Bake Shop cupcakes over a cake. I don’t remember what kind of cupcakes I had, but red velvet was one of them. When I went in this time around, they thankfully had red velvet as one of the options. Once again, it didn’t disappoint. I got a few other cupcakes this time though: key lime, gluten free banana and chocolate salted caramel. Key Lime I tried the key lime cupcake first. It was moist and fluffy, with a definite kick of lime. The frosting was amazing. It was thick and flavorful. Biting into this cupcake there’s a sour taste at first, but then a sugary sweetness kicks in. Then, the taste turns back to sour when you hit the l...
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